Fish Fry during Lent

The Men of St. Luke will begin their 13th Annual Lenten Fish Fry Schedule of serving Seafood Entrees on Friday, February 28th, from 5:00pm till 7:00pm in
the St. Luke’s Parish Hall. They will continue every Friday in Lent (except Good Friday.) There will also be a weekly “Chef’s Special” in addition to Fish & Chips – $8.00, Baked Salmon Dinner – $12.00, Crab Cakes Sandwich – $6.00, Crab Cake Dinner – $10.00, Soup Bowl with crackers – $5.00, Seafood Platter – $11.00, Shrimp Dinner – $9.00, Children’s Meal Order (Fish & Chips or Pasta with Sauce) -$5.00, and a Family Meal – $30.00 (Does not include Chef Joel Special or
Drinks). For more information call or text Tom Gordineer at 404-392-3811. Ya’ll be sure to come!!